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Ethiopia Yirgacheffe ChelbessaThe community of Chelbessa is in Ethiopia's Yirgacheffe region, an origin known for its ethereal, floral-tasting coffees. Yirgacheffe is one of the first regions in Ethiopia to begin washing coffee with the traditional method used today by many high-quality producers. Parlor Coffee's roast of...
- $6.30
$21.00- $6.30
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Ethiopia: Hambela EA DecafHambela Natural EA Decaf is an Ethiopian coffee from Broadsheet Coffee Roasters, sourced from the village of Boku in Guji, Ethiopia. It’s fruited, sweet, and surprisingly complex, with notes of crème brûlée, apple, and raspberry jam. EA processing, done in Germany, strips away fewer...
- $6.90
$23.00- $6.90
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Fazenda Um Paraiso MG2In 2023, Boram Um became the first World Barista Champion to win using a coffee produced on their family farm. After his father, the son of South Korean immigrants, purchased an abandoned coffee farm in Brazil, Borum entered the industry and is now at...
- $7.20
$24.00- $7.20
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Fellow x Yama Matcha SetA limited time bundle to start your new matcha ritual. You’ll get our thoughtfully designed Matcha Set, consisting of a bowl, bamboo whisk, whisk stand, spoon, sifter, and a tea tray, plus Yama Matcha.Each ceramic piece in the set is handmade, so no two are...
- $48.88
$162.95- $48.88
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Felloween IVFor this year’s Felloween installment we went back to where killer coffee all began: with a classic natural process Ethiopia. It’s frightfully fresh from the 2024 harvest and it’s light, bright, easy-drinking. We tasted a clean cup of pomegranate, cherry, and rose. Don’t miss...
- $7.20
$24.00- $7.20
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Felloween VOur annual creepy collab with Brandywine returns! This year's Felloween installment is an anaerobic natural from Ethiopia's GERA Estate in the Djimma region. It's a hauntingly smooth cup that's packed with fruit and just the right amount of complexity. We tasted grape, mixed berries,...
- $7.80
$26.00- $7.80
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Finca San AntonioThis coffee comes from Nilson Lopez’s farm which has a long history of winning Colombia’s competitive Cup of Excellence. A traditional washed Gesha, it has clean flavors of peach, orange marmalade, and beautiful florals.🌎Origin: Nariño, Colombia💦 Process: Washed🔬 Variety: Gesha⛰️ Elevation: 2,250 MASL🔥 Roast:...
- $10.50
$35.00- $10.50
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Flying JewelFlying Jewel is the nickname for a hummingbird in the remote coffee-growing areas of Peru: a vital part of the ecological system. This blend combines coffee from Peru with Ethiopian and Sumatran lots to create a harmonious fusion of robust flavors. We tasted dark...
- $6.30
$21.00- $6.30
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FunkoniaPortrait is an Atlanta-based, Black-owned roaster on a mission to pour a new narrative for coffee. They created Funkonia with THE COLOR, a multidisciplinary artist and one of the founders of the Black Trans-led mutual aid organization FOR OUR SIBS. Grown around the Humere...
- $7.50
$25.00- $7.50
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Gabriel Castaño Pink BourbonGabriel Castaño is hailed as the "godfather of Pink Bourbon" for helping popularize the delicious varietal in Huila, Colombia. His years of expertise shines through in this lot, which went through 48 hours of anaerobic fermentation before being fully washed. We tasted raspberry, cherry,...
- $6.60
$22.00- $6.60
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Gargari GutityThis lot consists of small Kurume cherries, a regional Ethiopian Landrace subvariety, grown at high altitude in Yirgacheffe and sun-dried at the Gutiti Washing Station for 14-20 days. We tasted an expressive cup of fresh blueberries and sweet cream, with deep floral undertones. You...
- $5.40
$18.00- $5.40
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Gesha - Semi Washed - Andres MartinezThis week, we are highlighting a unique roast from Hydrangea, a Berkeley-based roaster famous for its light, fruit-forward coffees from rare varietals made in high-end, small, limited lots.Made by Andrés Martinez, this semi-washed Gesha’s flavors shine through with beautifully balanced flavors and notes of...
- $9.30
$31.00- $9.30
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Gesha Inka Three PackThe coffees in this set are all the rare Gesha Inka variety, grown only at high elevations in Cusco, Peru. Related to SL9, an obscure Ethiopian variety, Gesha Inka is known for its complex flavors and exceptional quality. These are three stunning examples by...
- $12.00
$40.00- $12.00
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Ghost RiderGhost Rider is a blend comprised of natural processed coffees from around the world. It won the Golden Bean Award in Australia in 2013 and then went on to win three more gold medals back-to-back. Proud Mary use fresh seasonal components direct from their...
- $5.70
$19.00- $5.70
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Grape SodaFounded by two U.S. Barista Champs, Black & White are famous for their experimental blends that push the boundaries of what coffee can be. Our last drop from them was our most popular coffee of the year and this unique blend is another knockout....
- $8.40
$28.00- $8.40
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Guatemala CuevitasThe Cuevitas farm is run by third-generation producer and trained agronomist Renardo Ovalle, who is dedicated to cultivating a wider range of coffee varieties. The flavor profile of this anaerobic process lot differs from what you’d expect from Guatemala. We tasted juicy guava, milk...
- $7.05
$23.50- $7.05
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Guatemala La EsperanzaLa Esperanza is a small experimental research farm that’s at the forefront of Guatemala’s sustainable farming movement. This coffee was shade-grown using regenerative organic agricultural practices and the results are beautifully sweet. We tasted creme brûlée, toffee, candied citrus, and a caramel finish.🌎 Origin:...
- $6.00
$20.00- $6.00
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Guatemala Nayo OvalleThird generation producer Renardo “Nayo” Ovalle Vides now runs the farms founded by his grandfather in 1958. Married to a certified Q-Grader, Nayo is dedicated to improving the quality and processing of his coffees, and this washed process is testament to his work. We...
- $5.40
$18.00- $5.40
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Halcyon Days Seasonal BlendHalcyon is blended with coffees from Latin America for milk chocolate notes and African coffees for a subtle dried fruit sweetness. This creates a full bodied, balanced, and deeply sweet cup that's consistently good for brewed coffee or espresso, especially if you prefer chocolate...
- $6.30
$21.00- $6.30
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